Plummets, I say! And that’s fine. The nearly 300 or so RSS subscribers were probably wondering if I was ever going to get around to writing on some sort of a regular basis. Well, I’m going to be but it will be less and less about technology, social media, and other online related stuff.
Instead, I’ll be focusing BoldyGoing.com on food. The real stuff, according to Michael Pollan. I cannot wait to jump in with both feet on sharing my thoughts, feelings and maybe a video now and then showing the crazy things I plan on doing in the kitchen!
So, unsubscribe if you must. Un-follow me on Twitter. Do what you have to do. But those that stick around? You’re in for some yummy fun times.
And I’ve been playing with this tag line. Drop me a comment and let me know what you think,
“What are you cooking for?”
(Some of you will know what that’s a derivative of. If you think you know, leave a comment with your guess. If you’re right I’ll send you a cookbook from my overflowing collection! Cheers!)